Seafood Trio Cannelloni
![18361_1.jpg](https://images.squarespace-cdn.com/content/v1/54466473e4b0fd2c9e139465/1647962311231-99H41JYJWCEIYE4IQKRJ/18361_1.jpg)
![18361_2.jpg](https://images.squarespace-cdn.com/content/v1/54466473e4b0fd2c9e139465/1647962311316-LRAW64PJMA9G0H3X7F5O/18361_2.jpg)
![18361_NFP.jpg](https://images.squarespace-cdn.com/content/v1/54466473e4b0fd2c9e139465/1647962311335-ONRXK1HKLG7SM6OJJ271/18361_NFP.jpg)
Seafood Trio Cannelloni
$0.00
18361 (2.75 oz each), 4/15 Count
Generously filled cannelloni with chunks of shrimp, crab meat and langostino blended with Ricotta cheese, roasted peppers, lemon and parsley.
Cooking Instructions:
Conventional Oven: Cover bottom of baking dish with your favorite sauce. Place cannelloni in dish and cover generously with sauce. Cover dish with aluminum foil. If frozen, bake in 400°F oven for approx. 45-50 minutes. If thawed, bake for approximately 25-30 minutes. Cook until reaching a minimum internal temperature of 165°F for at least 15 seconds.